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Screensize: 640 x 480 800 x 600 1024 x 768 1280 x 1024 UserName: Password: Format Mode: Basic  Help  Prompt  Format: Videos: Font Andale Mono Arial Arial Black Book Antiqua Century Gothic Comic Sans MS Courier New Georgia Impact Lucida Console Script MT Bold Stencil Tahoma Times New Roman Trebuchet MS Verdana   Size 1 2 3 4 5 6   Color Black Red Yellow Pink Green Orange Purple Blue Beige Brown Teal Navy Maroon LimeGreen Message: Smilies [quote][i]Originally posted by doug ault[/i] [br]here is a very good turkey recipe for Xmas dinner that also includes the use of popcorn as a stuffing imagine that when i found this recipe i thought it was perfect for people like me who are not to sure how to tell when a tutkey is thoroughly cooked but not to dry give it a try 1 turkey 1 cup of butter i cup of stuffing i cup of uncooked popcorn salt and pepper to taste preheat oven to 200 degrees brush turkey well with the melted butter and salt and pepperfill cavity with stuffing mixed with popcorn place in baking pan with the neck end towards the back of the oven listen for popping sounds when the turkeys arse blows the oven door open and the turkey flies across the room and lands on the table its done and ready to eat [/quote]    -  HTML is OFF | Forum Code is ON    Insert a Flickr Image or Video Check here to include your profile signature.